Tariffs have a long complicated history in the U.S. that stretches back to before the nation's founding. Two UC Davis economists discuss what tariffs are, how they can be used and how they might impact the U.S. economy.
For the past five years, economist Santiago Pérez has studied the socioeconomic makeup of students at elite institutions. A new working paper shows that neither free tuition nor the introduction of standardized testing had any impact on the backgrounds of students attending elite institutions for the last hundred years.
International graduate students created a disproportionate number of new business startups in the United States in the past decade. They also increased entrepreneurialism among their U.S.-born peers, according to new research from the UC Davis College of Letters and Science.
New research in economics looks back at the history of U.S. tariffs and finds that from 1870 to 1909, tariffs made U.S. businesses weaker, not stronger. Tariffs reduced the average size of businesses while increasing the price of what they produced. Because tariffs work the same way they did 100 years ago, these findings have relevance today.
Marianne Page, a professor of economics, co-founded the UC Davis Center for Poverty and Inequality Research in 2010. Today, the center creates a wealth of research and outreach opportunities for its network of faculty affiliates and graduate students across the social sciences at UC Davis and beyond.
